Type: Sour / Wild Ale
Alkohol: 8,4 %
Størrelse: 375 ml.
På fad i 4 1½ år!! Untappd rating på 4,36!!
Vidunderlig kompleks sour med en smag der bare bygger på for hver tår.
Det siger sig selv at det her er noget helt unikt, og noget af det bedste dansk produceret surt øl til dato. Must try!!
No of bottles: 1830
Time in barrels: 54 months
Titratable Acidity: 17,9 g/L
ALC 8.4% VOL
The production of sour beer might seem a mysterious process but is in fact science. Nevertheless a process where you try to control as many factors a
possible, but there is always an uncontrollable element. This beer started as our annually produced
Easter wheat beer but was transformed during a secondary frementation and maturation in red wine barrels for almost 4½ years. The golden coloured
sour blond ale has a fruity strawberry-like aroma with a slight balsamic feel giving way to earthy funk, oak tannins and malty biscuit undertones.
The beer finishes with a crisp and quenching acidity.